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|
|
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| LEADER |
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| 003 |
AR-LpUBP |
| 005 |
20231114183313.0 |
| 007 |
ta |
| 008 |
091116s1986 mx a g 000 0 spa d |
| 040 |
|
|
|a AR-LpUBP
|b spa
|c AR-LpUBP
|
| 100 |
1 |
|
|a Youshimatz Nava, Alfredo
|9 56868
|
| 245 |
1 |
0 |
|a Control de costos de alimentos y bebidas
|
| 260 |
|
|
|a México :
|b Diana,
|c 1986.
|
| 300 |
|
|
|a 1 v. :
|b il. ;
|c 21 cm.
|
| 500 |
|
|
|a Bibliografía p. 132
|
| 650 |
|
4 |
|a TITULO
|9 3644
|
| 650 |
|
4 |
|a CONTRALORIA DE EMPRESAS
|9 56869
|
| 942 |
|
|
|c BK
|
| 952 |
|
|
|0 0
|1 0
|2 udc
|4 0
|6 SE04311
|7 0
|8 NFIC
|9 96579
|a DUN
|b DUN
|c FG
|d 2023-07-10
|i 486519
|l 0
|o Se-04311
|p DUN486519
|r 2023-07-10 20:43:13
|w 2023-07-10
|y BK
|
| 952 |
|
|
|0 0
|1 0
|2 udc
|4 0
|6 SE4311A
|7 0
|8 NFIC
|9 96580
|a DUN
|b DUN
|c FG
|d 2023-07-10
|i 486520
|l 0
|o Se-4311-a
|p DUN486520
|r 2023-07-10 20:43:13
|w 2023-07-10
|y BK
|
| 999 |
|
|
|c 67716
|d 67716
|
| 988 |
|
|
|d CLI CLI
|
