The Marketing Structure for Selected Processed Food Products
Autor Corporativo: | |
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Formato: | Libro |
Datos de publicación: |
Washington,
1966.
|
Series: | Studies in Export Promotion ;
1/2 |
Acceso en línea: | Consultar en el Cátalogo |
Notas: | Contiene: T.1: In the United States. Supplement: U.S. Department of Agriculture Grade Standards. T.2: In Sweden, Denmark, Norway, The Federal Republic of Germany, Canada and the United Kingdom Ejemplar A. en castellano |
Descripción Física: | 2 v. ; 14 cm. |