Energy-saving techniques for the food industry /
| Autor Corporativo: | |
|---|---|
| Otros autores o Colaboradores: | |
| Formato: | Libro |
| Lengua: | inglés |
| Datos de publicación: |
Park Ridge, N.J. :
Noyes Data Corp.,
l977.
|
| Series: | Energy technology review ; 13 ;
Food technology review ; 42 ; |
| Temas: | |
| Notas: | "Based on the original reports entitled 'Energy efficiency improvement targets, food and kindred products industry' and 'Industrial energy study of selected food industries,' prepared by Development Planning & Research Associates, inc.". |
| Descripción Física: | xiv, 657 p. ; 25 cm. |
| ISBN: | 0815506635 |