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| LEADER |
00000nam a2200000 a 4500 |
| 003 |
AR-LpUBP |
| 005 |
20231114182651.0 |
| 007 |
ta |
| 008 |
101222s1882 ag g 000 0 spa d |
| 040 |
|
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|a AR-LpUBP
|b spa
|c AR-LpUBP
|
| 100 |
1 |
|
|a Raffinetti, José
|9 45757
|
| 245 |
1 |
0 |
|a Instrucciones breves y prácticas sobre la fabricación y conservación de los vinos
|
| 260 |
|
|
|a San Juan :
|b La Unión,
|c 1882.
|
| 300 |
|
|
|a 11 p. ;
|c 21 cm.
|
| 942 |
|
|
|c BK
|
| 952 |
|
|
|0 0
|1 0
|2 udc
|4 0
|6 30AB
|7 0
|8 GRAL
|9 78822
|a DUN
|b DUN
|c FG
|d 2023-07-10
|i s/i012321
|l 0
|o 30-Ab
|p DUNsxi012321
|r 2023-07-10 20:37:17
|w 2023-07-10
|y BK
|
| 999 |
|
|
|c 54691
|d 54691
|
| 988 |
|
|
|d CLI CLI
|
