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| LEADER |
00000nam a2200000 a 4500 |
| 003 |
AR-LpUBP |
| 005 |
20231114181959.0 |
| 007 |
ta |
| 008 |
111201s1963 xxu g 000 0 eng d |
| 040 |
|
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|a AR-LpUBP
|b spa
|c AR-LpUBP
|
| 100 |
1 |
|
|a Juillerat, M. E.
|9 34925
|
| 245 |
1 |
0 |
|a Marketing, slaughter, and consumption of hogs and pork products in Virginia
|
| 260 |
|
|
|a Blacksburg :
|b Virginia Polytecchnir Institute, Agricultural Experiment Station,
|c 1963.
|
| 300 |
|
|
|a V, 50 p. :
|b ilustr. ;
|c 14 cm.
|
| 700 |
1 |
|
|a Stout, Roy
|9 34926
|
| 942 |
|
|
|c BK
|
| 952 |
|
|
|0 0
|1 0
|2 udc
|4 0
|6 1103NG
|7 0
|8 NFIC
|9 57853
|a DUN
|b DUN
|c FG
|d 2023-07-10
|i 387833
|l 0
|o 1103-Ng
|p DUN387833
|r 2023-07-10 20:30:17
|w 2023-07-10
|y BK
|
| 999 |
|
|
|c 38942
|d 38942
|
| 988 |
|
|
|d CLI CLI
|
