Food plant design /

Detalles Bibliográficos
Autor Principal: López Gómez, Antonio
Otros autores o Colaboradores: Barbosa-Cánovas, Gustavo V.
Formato: Libro
Lengua:inglés
Datos de publicación: Boca Ratón : Taylor and Francis, 2005.
Temas:
Resumen:Economic and technical context of food plant design - Mathematical modeling of food processing systems and food plant simulation - Documentation of food plant design - Processing system alternatives: process synthesis - Food processing system alternatives analysis - Experimentation in pilot plant - Materials for construction of food equipment - Hygienic design of processing systems and auxiliary systems - Food processing plant design considerations.
Descripción Física:372 p. : anillado
ISBN:9781574446029

MARC

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